Goa, India

If you’re looking for a vibrant alternative this Christmas time, Goa is the perfect destination to escape the cold and the carols, and soak up some sun.

This small state, halfway down India’s west coast, was a Portuguese colony until 1961, which goes some way to explaining the alternative atmosphere found in the region. Cut off from British India by a wall of mountains and vast alluvial plains, Goa relied on trade with a declining Portuguese Empire. However, what was lost in terms of British trade was more than made up for in terms of Portuguese attitude: to this day, Goa retains a distinctly laid-back and relaxed feel.

Goa was ‘discovered’ by travellers in the late 1960s, when many were searching for somewhere unique and off the beaten tourist track. Goa quickly became a kind of hippie paradise, where holidaying meant simply hanging out and partying on the beach (particularly during full moon). The state quickly grew a reputation for its hedonism and liberal attitude, not to mention its hot sun, which sets in splendour every evening over the Arabian Sea.

With a quick rail link to Mumbai and charter flights from the UK, thousands of tourists flock here each winter to relax and enjoy the famous Goan cuisine, which largely consists of seafood prepared in exotic Indian spices. Many hotels and resorts have popped up over the last few years to cater for this ever-popular destination, but with more than 25 miles (40km) of beautiful sandy beaches, there is still plenty of tranquillity to be found.